
Updated on Jan 21, 2025
Ankita
Kozhikode
Public/Government Institute
Updated on Jan 21, 2025
Ankita
SIHM Kozhikode provides a variety of academic programs in the Hospitality and Hotel Management disciplines, including undergraduate and diploma courses. The institute offers one undergraduate program, the B.Sc. in Hospitality and Hotel Administration, and three specialized diploma courses in Food Production, Food and Beverage Service, and Housekeeping Operations. The admission process varies based on the program selected. For the B.Sc. Program candidates are required to qualify through the NCHMCT JEE examination, while admissions to the diploma courses are merit-based, determined by the applicant’s academic performance.
Upcoming Events | Deadline |
---|---|
NCHMCT JEE 2025 Registration Timeline | Dec 16, 2024 - Feb 15, 2025 |
NCHMCT JEE 2025 Admit Card Date | Apr 20, 2025 |
NCHMCT JEE 2025 Exam Date | Apr 27, 2025 |
NCHMCT JEE 2025 Result Date | Jun 06, 2025 |
NCHMCT JEE 2024 Counselling Date | Jun 10, 2025 |
SIHM Kozhikode offers a three-year full-time undergraduate course B.Sc in Hospitality & Hotel Administration. Admissions to the B.Sc. in Hospitality & Hotel Administration program are conducted through the Joint Entrance Examination (JEE), held annually in April. The minimum eligibility requirement for admission is the completion of the 10+2 Senior Secondary Education system or its equivalent, with English as one of the compulsory subjects.
Program Name | Duration | Eligibility | Selection |
---|---|---|---|
B.Sc in Hospitality & Hotel Administration | 3 years | 10+2 with English | NCHMCT JEE |
SIHM Kozhikode offers a range of diploma programs in the Hospitality and Hotel Management department, designed for students who have completed the 10+2 education system with English as a compulsory subject. These diploma programs span a duration of 36 weeks of classroom learning, along with a by 24 weeks of Industrial Training, providing a complete blend of theoretical understanding and practical knowledge. The programs follow an annual examination system, with term-end assessments conducted at the end of the academic year. The following table showcase SIHM Kozhikode courses at diploma level, duration, and basic eligibility:
Program Name | Duration | Eligibility |
---|---|---|
Diploma in Food production | 18 months | Passed 12th |
Diploma in Food and Beverage Service | 18 months | Passed 12th |
Diploma in Housekeeping operation | 10 months | Passed 12th |
SIHM Kozhikode admissions are primarily based on the National Council for Hotel Management and Catering Technology Joint Entrance Examination (NCHMCT JEE). Candidates need to register for and appear in this national-level exam.
Online Application:
Counseling: Based on the NCHMCT JEE score, applicants will be called for counseling. This may be conducted online or offline. During counseling, applicants will get to choose the preferred course and institute based on the rank achieved by the applicant and availability.
Documents Required for SIHM Kozhikode admission process:
SIHM Kozhikode eligibility criteria for B.Sc. in Hospitality and Hotel Administration program is based on the rank secured in the NCHMCT JEE.
Applicants must have completed Class 12 or an equivalent qualification from a recognized board to be eligible for the B.Sc program in Hospitality & Hotel Administration at SIHM Kozhikode.
SIHM Kozhikode offers diploma programs in the following specializations: Bakery & Confectionery, Food & Beverage Service, Food Production, Front Office Management and Housekeeping.
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