Choose the correct pair: A. Washing hands before handling food 1. Prevents contamination from bacteria or viruses B. Storing food at the correct temperature 2. Slows down bacterial growth C. Using separate cutting boards for raw meat and vegetables 3. Avoids cross-contamination D. Cooking food thoroughly 4. Kills harmful microorganisms

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A - 1, B - 2, C - 3, D - 4 Explanation: A. Washing hands before handling food 1. Prevents contamination from bacteria or viruses B. Storing food at the correct temperature 2. Slows down bacterial growth C. Using separate cutting boards for raw meat and vegetables 3. Avoids cross-contamination D. Cooking food thoroughly 4. Kills harmful microorganisms

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