Bunts Sangha's Ramanath Payyade College of Hospitality Management Studies, Mumbai, is a specialized institute offering undergraduate programs in hospitality and culinary arts. The college typically opens applications between April and June each year, with admission based on a combination of written examination, group discussion, and personal interview. The UG intake is approximately 180 seats across BSc and BA programs, with a minimum eligibility of 45% aggregate in Class 12. The total course fee for undergraduate programs generally ranges from INR 2–3 Lakh for the full duration.
Bunts Sangha's Ramanath Payyade College of Hospitality Management Studies Admission Deadlines
Admissions at Bunts Sangha's Ramanath Payyade College of Hospitality Management Studies usually follow an annual cycle, with the application window opening in April and closing by June for the upcoming academic year. Entrance tests, group discussions, and interviews are conducted soon after applications close, and merit lists are typically published in July. Candidates are advised to check the official website for the most current deadlines, as dates may vary slightly each year.
|
Event |
Dates (Typical) |
|
Application Start |
April |
|
Application Close |
June |
|
Entrance Test & GD/PI |
June–July |
|
Merit List Publication |
July |
|
Admission Confirmation & Fee Payment |
July–August |
Bunts Sangha's Ramanath Payyade College of Hospitality Management Studies UG Admission
The undergraduate admissions process at Bunts Sangha's Ramanath Payyade College of Hospitality Management Studies is merit-based, requiring candidates to have completed Class 12 with at least 45% aggregate. The college offers two primary UG programs: BSc in Hospitality Studies and BA in Culinary Arts, each with a typical duration of three years. Selection is through a written examination, group discussion, and personal interview conducted by the college. The annual intake for UG programs is around 180 seats, and the total fee for the course ranges from INR 2–3 Lakh.
|
Program |
Duration |
Seats |
Eligibility |
Selection Criteria |
Total Fees (Approx.) |
|
BSc Hospitality Studies |
3 years |
~90 |
Class 12, 45% aggregate |
Written Exam, GD & PI |
INR 2–3 Lakh |
|
BA Culinary Arts |
3 years |
~90 |
Class 12, 45% aggregate |
Written Exam, GD & PI |
INR 2–3 Lakh |
Bunts Sangha's Ramanath Payyade College of Hospitality Management Studies Application Process
Applicants can choose between online and offline application modes for admission to Bunts Sangha's Ramanath Payyade College of Hospitality Management Studies. The application fee is typically in the range of INR 500–1,000. Candidates must register, fill out the application form, and submit required documents. For online applications, payment is made via RTGS/NEFT/Mobile Banking/IMPS, while offline applicants can pay by cash, demand draft, or cheque. 50% of seats are reserved for linguistic minority students from Karnataka.
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Register online on the official college website or collect the application form from campus.
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Fill in personal, academic, and contact details accurately.
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Upload or attach required documents (Class 10/12 marksheets, photo, ID proof, etc.).
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Pay the application fee as per the chosen mode.
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Appear for the written test, group discussion, and personal interview as scheduled.
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Wait for the merit list and complete admission formalities if selected.
|
Step |
Details |
|
Application Mode |
Online & Offline |
|
Application Fee |
INR 500–1,000 |
|
Documents Required |
Class 10/12 marksheets, Leaving Certificate, Aadhaar Card, Photo, Signature |
|
Payment Methods |
Online transfer, Cash, Demand Draft, Cheque |
|
Reservation |
50% seats for Karnataka linguistic minority |
