Cook and Bake Academy, established in 2013, is a specialized culinary institute located in Paschim Vihar, Delhi - Other. The academy is known for its industry-focused training in Culinary Arts, Bakery, Pastry, and Hobby Cooking, offering both UG Diploma and Certificate programs. With a student intake of approximately 120 and a chef-to-student ratio of 1:10, the academy provides a personalized learning environment. Accredited by City & Guilds, London, it has produced graduates who have secured placements with top hospitality brands like Taj, Oberoi, and JW Marriott. The campus features modern facilities and emphasizes practical, hands-on training for aspiring chefs.
Cook and Bake Academy Highlights
Founded in 2013, Cook and Bake Academy in Delhi - Other has quickly become a leading name in culinary education. The academy offers a globally recognized diploma, is accredited by City & Guilds, London, and has trained nine successful batches. With 120 seats across various programs, the academy maintains a strong placement record and has received multiple awards, including three Gold Medals at Culinary Arts India. Its location in Paschim Vihar ensures excellent connectivity and access to urban amenities.
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Particulars |
Details |
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Established |
2013 |
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Type |
Private Culinary Institute |
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Approvals/Accreditations |
City & Guilds, London |
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Location |
Delhi - Other |
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Student Intake / Strength |
~120 |
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Faculty |
Industry experts, Chef-to-student ratio 1:10 |
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Flagship Program & Fees |
Diploma in Culinary Arts, INR 1,20,000 |
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Entrance Exams |
Direct Admission (12th pass preferred) |
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Official Website |
Cook and Bake Academy Courses & Fees
Cook and Bake Academy offers a range of programs in culinary arts, bakery, and hospitality. The institute provides UG Diploma and Certificate courses, both full-time and part-time, with a focus on practical skills and industry readiness. Fees vary by program, with the flagship diploma costing up to INR 1,20,000 and short-term certificates starting from INR 16,000. Eligibility typically requires completion of 10+2, though some certificate courses may have flexible entry requirements.
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Program |
Level |
Duration |
Eligibility |
Total Fees |
|
Diploma in Culinary Arts |
UG Diploma |
1 year |
10+2 |
INR 1,20,000 |
|
Certificate in Bakery & Patisserie |
Certificate |
3–6 months |
10th/12th pass |
INR 16,000–40,000 |
|
Certificate in Hobby Cooking |
Certificate |
1–2 months |
Open |
INR 16,000–25,000 |
Cook and Bake Academy Admission Process
Admissions at Cook and Bake Academy are conducted directly, with selection based on academic background and interest in culinary arts. The application process typically opens in the first quarter of the year, with limited seats available for each batch. Candidates are advised to apply early due to high demand and small batch sizes. The process is streamlined, focusing on document verification and a possible personal interaction or counseling session.
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Application Window: January–April (varies by program)
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Entrance Exams (if any): Not required
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Selection Stages (GD/PI/WAT/etc.): Personal Interaction/Counseling
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Step |
Details |
Indicative Timeline |
Documents |
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Application Submission |
Online/Offline form with basic details |
Jan–Apr 2025 |
10th/12th Marksheet, ID proof |
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Personal Interaction |
Counseling or interview (if required) |
Within 2 weeks of application |
NA |
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Admission Confirmation |
Fee payment and document verification |
Within 1 week of selection |
Fee receipt, academic certificates |
Cook and Bake Academy Scholarships
Cook and Bake Academy provides limited merit-based and need-based scholarships to support deserving candidates. These are awarded at the discretion of the management and may cover partial tuition fees. Applicants are encouraged to inquire directly during the admission process for current opportunities and eligibility criteria.
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Scholarship |
Eligibility |
Benefit |
How to Apply |
|
Merit Scholarship |
High marks in 10+2 or prior culinary experience |
Up to 25% fee waiver |
Submit academic records with application |
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Need-Based Assistance |
Family income below specified threshold |
Partial tuition support |
Income proof and statement of need |
Cook and Bake Academy Campus & Facilities
The campus in Paschim Vihar, Delhi - Other, is equipped with modern culinary labs, demonstration kitchens, and digital resources. Students benefit from hands-on training with industry-standard equipment and access to a resourceful library. The academy offers easy access to public transport, and its urban location provides proximity to markets and hospitality venues for practical exposure.
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Library / Digital Resources: Culinary books, recipe archives, online materials
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Labs / Research Centres / Special Equipment: Professional kitchens, bakery labs, patisserie equipment
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Classrooms / Seminar Halls / Auditoriums: Smart classrooms, demo kitchens
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Hostel / Dining: No hostel; guidance for nearby PGs, on-campus dining for practicals
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Sports / Gym / Grounds: NA
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Connectivity / Transport: Well-connected by metro, bus, and road
Cook and Bake Academy Placements
Cook and Bake Academy maintains a strong placement record, with students securing positions in leading hospitality brands such as Taj, Oberoi, JW Marriott, and T3 Airport. The highest packages reported are up to INR 6 LPA for top performers, with average packages ranging from INR 2–3.5 LPA. Placement support includes resume workshops, interview preparation, and direct industry referrals.
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Year |
Highest Package |
Average Package |
Median Package |
Top Recruiters |
|
2024 |
INR 6 LPA |
INR 2–3.5 LPA |
INR 2.5 LPA |
Taj, Oberoi, JW Marriott, T3 Airport, Citrus |
Cook and Bake Academy Notable Alumni
Graduates from Cook and Bake Academy have gone on to work with prominent hospitality brands and have received accolades at national culinary competitions. Alumni achievements include gold medals at Culinary Arts India and placements in international kitchens.
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Name |
Role / Achievement |
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Chef Ankit Sharma |
Gold Medalist, Culinary Arts India; Sous Chef, JW Marriott |
|
Chef Riya Kapoor |
Patisserie Specialist, Taj Hotels |
