Indian Institute of Food Processing Technology Admissions 2025

The Indian Institute of Food Processing Technology, now known as the National Institute of Food Technology, Entrepreneurship and Management-Thanjavur (NIFTEM-T), is a premier institution under the Ministry of Food Processing Industries, Government of India. Located in Thanjavur, Tamil Nadu, it attained Institute of National Importance (INI) status in 2021 and offers cutting-edge programs in food process engineering and technology. The institute typically admits students through national-level entrance exams, with B.Tech intake ~180 seats and M.Tech/PhD programs in specialized domains. The annual application window for UG and PG programs is usually April–June, with total course fees ranging from INR 1.5–3 Lakh depending on the program. Scholarships and industry-linked internships are available for meritorious and eligible students.

Indian Institute of Food Processing Technology Admission Deadlines

Admissions at NIFTEM-T are conducted annually, with the main application cycle for B.Tech, M.Tech, and PhD programs generally opening in April and closing by June. Entrance exams such as JEE Main (for B.Tech) and GATE (for M.Tech) are key components, and counseling or interviews are typically held in June–July. The academic session commences in August each year. Application deadlines and counseling dates may vary slightly by program and year.

Indian Institute of Food Processing Technology UG Admission

The flagship undergraduate program at NIFTEM-T is the B.Tech in Food Technology, with an annual intake of approximately 180 seats. Admission is based on JEE Main scores, with typical cutoff percentiles ranging from 85–92 in recent years. The total course fee for B.Tech is around INR 3–3.5 Lakh for the full duration. Applicants must have completed 10+2 with Physics, Chemistry, and Mathematics, and the application fee is usually INR 1,000–1,200.

Indian Institute of Food Processing Technology PG Admission

NIFTEM-T offers M.Tech programs in Food Process Engineering and Food Science & Technology, with a combined annual intake of about 60–70 seats. Admissions are primarily through GATE scores, with cutoffs typically in the 350–400 range. The total fee for M.Tech is approximately INR 1.5–2 Lakh for two years. Candidates must possess a relevant B.Tech/B.E. or M.Sc. degree with at least 60% marks.

Indian Institute of Food Processing Technology PhD Admission

The institute offers PhD programs in Food Process Engineering and Food Science & Technology, with an annual intake of around 20–25 seats. Selection is based on a written test and interview conducted by NIFTEM-T, and candidates must have a relevant Master’s degree with at least 60% marks. The total fee for PhD programs is typically INR 1–1.5 Lakh for the full duration, and several research fellowships are available for qualified candidates.

Indian Institute of Food Processing Technology Application Process

Candidates seeking admission to NIFTEM-T must apply online during the official application window, which typically runs from April to June each year. The application process involves registering on the institute’s portal, filling in academic and personal details, uploading required documents, and paying a non-refundable application fee of INR 1,000–1,200. Shortlisted candidates are invited for counseling or interviews based on entrance exam scores and eligibility criteria. Final admission offers are made after document verification and fee payment.

• Online application via NIFTEM-T portal (April–June)

• Upload scanned documents: marksheets, ID, photo, signature

• Pay application fee (INR 1,000–1,200)

• Appear for counseling/interview if shortlisted

• Confirm admission by paying program fees