The Institute of Hotel Management - [IHM], located in Bangalore, Karnataka, is a renowned government institute in the heart of the city. Established in 1969, it offers students a lush, spacious campus equipped with professional kitchens, restaurants, a dedicated training bakery, modern lecture halls, and a well-stocked central library. The institute is widely regarded for its industry-relevant training facilities and comprehensive support for student life.
- Institute of Hotel Management - [IHM] Facilities: Central Library
- Institute of Hotel Management - [IHM] Facilities: Other Facilities
- Institute of Hotel Management - [IHM] Facilities: Sports & Recreation
- Institute of Hotel Management - [IHM] Facilities: Innovation & Research
- Institute of Hotel Management - [IHM] Hostel Facilities
- Institute of Hotel Management - [IHM] Events & Festivals
Institute of Hotel Management - [IHM] Facilities: Central Library
The central library at IHM Bangalore provides extensive academic resources and acts as a vital academic hub for all hospitality and hotel management students. It supports both coursework and research with a collection that covers the national and international aspects of hospitality, tourism, and allied fields.
Facility | Details |
Library Collection | Extensive stock of books, periodicals, and journals related to Hotel Management, Hospitality, Tourism, and Management |
Media Resources | Collection of videotapes and multimedia on hotel management and leadership topics |
Digital Access | Internet and e-mail facilities available for all students |
Reading Room | Comfortable dedicated space for group and solo study; specific capacity NA |
Institute of Hotel Management - [IHM] Facilities: Other Facilities
IHM Bangalore features a wide range of support facilities for students to gain professional hands-on experience and support daily life on campus. These facilities are designed to simulate real industry settings and provide practical learning opportunities.
Food Production Labs: Includes a Basic Training Kitchen, Advanced Training Kitchen, and Quantity Training Kitchen with imported and indigenous equipment.
Bakery & Confectionery Lab: Equipped for learning advanced baking and pastry techniques.
Two training restaurants, each with 40 seats, for exposure to front-of-house operations.
Automated, industry-standard laundry for instruction and practical sessions in guestroom management.
Computer Laboratory: Modern lab with 30 multi-media terminals networked for practical exposure to hospitality management software.
Facility | Description |
Lecture Halls | Spacious, equipped for theory and practicals; professional standards |
IT Services | LAN with internet connectivity, hands-on with hospitality application packages |
Laundry | Automated, used for both student services and training |
Institute of Hotel Management - [IHM] Facilities: Sports & Recreation
Students at IHM Bangalore have access to sports facilities that encourage recreational activity and a balanced lifestyle. Outdoor and indoor activities are accommodated for both health and social engagement.
Open grounds suitable for cricket, football, and other outdoor sports
Arrangements for indoor games such as carrom and table tennis
No dedicated gymnasium or swimming pool reported
Inter-collegiate sports participation encouraged
Institute of Hotel Management - [IHM] Facilities: Innovation & Research
While IHM Bangalore’s primary emphasis is on vocational and industry-focused training, academic innovation and research are fostered through project-based learning and exposure to current trends in hospitality.
Final year and semester-long student projects simulating industry scenarios
Workshops and guest lectures from international and national industry professionals
Situation handling and roleplay exercises as part of practical coursework
No standalone dedicated research centre reported
Institute of Hotel Management - [IHM] Hostel Facilities
The campus offers hostel facilities to accommodate outstation students, designed to be practical, safe, and convenient. Allotment is generally on a first-come, first-served basis, subject to application and availability.
Facility | Details |
Room Type | Shared rooms, each with a bed, study table, chair, and wardrobe per student |
Mess & Food | In-house mess providing hygienic and acceptable-quality food (rated 7/10 by students) |
Allotment Policy | Application-based with prepared list; limited seats |
Other Amenities | Basic recreational spaces; students allowed outside within defined timings |
Institute of Hotel Management - [IHM] Events & Festivals
Events and festivals form a dynamic part of student life at IHM Bangalore, providing opportunities for networking, creativity, and cultural exchange. The college hosts a moderately busy events calendar with monthly activities.
Hospitality fests showcasing industry interaction and culinary competitions
Cultural events featuring student performances and celebrations of national festivals
Workshops, seminars, guest lectures, and expert panels
Career fairs and on-campus placement drives with leading hospitality recruiters