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Institute of Hotel Management Catering Technology and Applied Nutrition - [IHM] Facilities & Campus Amenities - Hostels, Labs, Sports & More

Public/Government University|Estd. 1963

• Updated on 10 Dec, 2025 by Sachi Jain

The Institute of Hotel Management Catering Technology and Applied Nutrition (IHM) in Chennai, Tamil Nadu, is an esteemed institution established in 1963. The campus is widely recognized for its robust infrastructure, including a fully digital library and in-campus hostels for boys and girls, catering to the comprehensive needs of students pursuing excellence in hospitality education.

 

Table of Contents
  1. Institute of Hotel Management Catering Technology and Applied Nutrition - [IHM] Facilities: Central Library
  2. Institute of Hotel Management Catering Technology and Applied Nutrition - [IHM] Facilities: Other Facilities
  3. Institute of Hotel Management Catering Technology and Applied Nutrition - [IHM] Facilities: Sports & Recreation
  4. Institute of Hotel Management Catering Technology and Applied Nutrition - [IHM] Facilities: Innovation & Research
  5. Institute of Hotel Management Catering Technology and Applied Nutrition - [IHM] Hostel Facilities
  6. Institute of Hotel Management Catering Technology and Applied Nutrition - [IHM] Events & Festivals

 

Institute of Hotel Management Catering Technology and Applied Nutrition - [IHM] Facilities: Central Library

The central library is a pivotal academic resource supporting both learning and research activities for students and faculty. It provides access to a broad range of printed and digital materials focused on hotel management and allied subjects.

 

Institute of Hotel Management Catering Technology and Applied Nutrition - [IHM] Facilities: Other Facilities

The campus environment is designed to support professional training, student wellness, and on-campus convenience through a variety of modern amenities essential for hospitality management education.

  • Labs: Specialized labs (Basic & Advanced Training Kitchen, Bakery, Confectionery, Quantity Food, Housekeeping, Larder, Linen Room, Front Office Lab, Reception/Back Office, Guest Room, Computer Lab)

  • Cafeteria: On-campus, offering varied and hygienic food options

  • Medical Facilities: First aid and health care provision for students and staff

  • Wi-Fi: Campus-wide internet access for all students and staff

  • Auditorium: Multipurpose hall for events, seminars, and presentations

  • Audio Visual Room: For multimedia learning and presentations

  • Spacious Dining Hall for students’ practical and leisure dining experiences

 

Institute of Hotel Management Catering Technology and Applied Nutrition - [IHM] Facilities: Sports & Recreation

Physical fitness and recreation form a vital part of campus life, with facilities enabling students to pursue sports, relaxation, and overall well-being.

  • Badminton court

  • Basketball court

  • Football ground

  • Cricket ground

  • Table tennis

  • Volleyball court

  • Gymnasium: Indoor gym with equipment for regular workouts

 

Institute of Hotel Management Catering Technology and Applied Nutrition - [IHM] Facilities: Innovation & Research

Applied learning and skill development are at the core of IHM Chennai’s curriculum, supported by a hands-on training environment. The institution nurtures innovation through extensive use of simulation labs and practical workshops, though formal research centers are not separately listed.

  • Diverse training kitchens for specialized cuisines and advanced techniques

  • R&D encouraged through live projects and practical training modules

  • Use of industry-standard tools and real-world settings for innovation in hospitality

 

Institute of Hotel Management Catering Technology and Applied Nutrition - [IHM] Hostel Facilities

The campus provides in-house accommodation for both male and female students. Hostels are structured to provide a safe, comfortable, and supportive environment, enhancing both academic focus and personal development.

  • Preference in hostel allocation is given to B.Sc. students.

  • Hostels are located on campus for maximum convenience and security.

 

Institute of Hotel Management Catering Technology and Applied Nutrition - [IHM] Events & Festivals

The vibrant student culture is reflected through regular events, academic seminars, food festivals, and cultural celebrations, fostering essential soft skills and camaraderie.

  • Annual food festivals and theme dinners showcasing culinary talents

  • Academic conferences and workshops led by industry experts

  • Sports competitions and recreational tournaments

  • Cultural functions, celebrations, and awareness initiatives

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