The International Institute Of Culinary Arts, New Delhi is centrally located in the Hauz Khas area, one of Delhi’s most vibrant hubs. Recognized as a premier culinary institute, the campus offers state-of-the-art training kitchens and immersive facilities tailored for practical culinary education. This environment is designed to develop world-class chefs and hospitality professionals ready to succeed in the global industry.
- International Institute Of Culinary Arts, New Delhi Facilities: Central Library
- International Institute Of Culinary Arts, New Delhi Facilities: Other Facilities
- International Institute Of Culinary Arts, New Delhi Facilities: Sports & Recreation
- International Institute Of Culinary Arts, New Delhi Facilities: Innovation & Research
- International Institute Of Culinary Arts, New Delhi Hostel Facilities
- International Institute Of Culinary Arts, New Delhi Events & Festivals
International Institute Of Culinary Arts, New Delhi Facilities: Central Library
The central library at IICA, New Delhi provides a dedicated academic hub for culinary knowledge, combining traditional resources with digital access. Students use the library for research, self-study, and exploring the latest trends in gastronomy and food science. The space fosters an environment conducive to theory and practical integration critical in culinary education.
Facility | Details |
Print and Digital Resources | Comprehensive culinary and hospitality books, periodicals, and professional magazines; access to digital e-books and culinary databases |
Study Spaces | Quiet individual reading zones and group discussion tables |
Library Timings | NA |
Library Capacity | NA |
International Institute Of Culinary Arts, New Delhi Facilities: Other Facilities
The campus integrates several specialized spaces that reflect the demands of a modern culinary school. Students benefit from hands-on practice in facilities that closely simulate professional environments, maximizing readiness for real-industry challenges.
Main Training Kitchen — The primary hands-on space for culinary fundamentals and advanced cooking techniques
Bakery & Pastry Labs — Dedicated environments for bread, confectionery, and chocolate artistry practice
Studio Kitchen for intimate chef demos and skill workshops
Culinary Theatre for large group demonstrations and interactive sessions with master chefs
Live Restaurant Setting mimicking industry operations for service and plating experience
Smart Classrooms equipped with digital boards and multimedia infrastructure
Wi-Fi campus-wide access for learning and research
International Institute Of Culinary Arts, New Delhi Facilities: Sports & Recreation
While the institute’s primary emphasis is on culinary and hospitality excellence, student wellness and recreation are also valued. The campus offers select sports and activity areas to encourage a balanced lifestyle and peer interaction.
Compact Gymnasium with cardio and strength equipment
Student Activity Center for meetings, discussions, and recreation
Organized cultural clubs and culinary clubs for extracurricular enrichment
Access to sports complex (NA on specifics, may include indoor games)
International Institute Of Culinary Arts, New Delhi Facilities: Innovation & Research
IICA is known for its commitment to research and innovation in the culinary arts. Students and faculty engage with the latest culinary technology, experiment with new recipes, and participate in entrepreneurship-focused programs that foster creativity and problem-solving.
Research-driven curriculum with focus on contemporary culinary science
Ingredient R&D in partnership with industry leaders
Participation in national and international culinary competitions
Workshops and guest lectures focused on food innovation, sustainability, and modern gastronomy
International Institute Of Culinary Arts, New Delhi Hostel Facilities
Residential options at IICA support students relocating to Delhi for their culinary studies. The institute provides on-campus hostel facilities with essential amenities ensuring comfort, safety, and convenience for focused learning.
Facility | Details |
Hostel Type | On-campus; single and shared rooms available |
Room Furnishings | Basics provided (bed, study desk, storage); NA on AC availability |
Safety & Security | NA |
Hostel Capacity | NA |
Cafeteria/Dining | On-campus cafeteria with diet options for hostellers |
Wi-Fi | Campus-wide access |
International Institute Of Culinary Arts, New Delhi Events & Festivals
Campus life at IICA, New Delhi is enriched by a diverse calendar of events and festivals. These activities encourage student participation, cultural exchange, and professional showcase, contributing to a vibrant community and well-rounded development.
Masterclasses and Culinary Workshops—led by visiting chefs and food innovators
Food Festivals curated by students and faculty, celebrating global cuisines
Inter-college and industry culinary competitions
Annual Day and Graduation Ceremonies
Student-run club activities, seasonal celebrations, and charity events
