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Renaissance College of Hotel Management and Catering Technology Facilities & Campus Amenities - Hostels, Labs, Sports & More

Private University|Estd.

• Updated on 10 Dec, 2025 by Simran

Renaissance College of Hotel Management and Catering Technology, located in the scenic region of Ramnagar, Nainital, Uttarakhand, is a premier private institute established in 2009. With a focus on hospitality studies, the college offers students an environment equipped with modern amenities, including comprehensive training and practical learning spaces. The campus supports a vibrant student community and is affiliated to Kumaun University and Uttarakhand Open University.

 

Table of Contents
  1. Renaissance College of Hotel Management and Catering Technology Facilities: Central Library
  2. Renaissance College of Hotel Management and Catering Technology Facilities: Other Facilities
  3. Renaissance College of Hotel Management and Catering Technology Facilities: Sports & Recreation
  4. Renaissance College of Hotel Management and Catering Technology Facilities: Innovation & Research
  5. Renaissance College of Hotel Management and Catering Technology Hostel Facilities
  6. Renaissance College of Hotel Management and Catering Technology Events & Festivals

 

Renaissance College of Hotel Management and Catering Technology Facilities: Central Library

The central library serves as a critical academic hub for hospitality education, providing access to essential study materials, industry journals, and reference guides. The space is designed to encourage focused study and research, supporting both coursework and professional skill development for hotel management students.

 

Renaissance College of Hotel Management and Catering Technology Facilities: Other Facilities

Students benefit from a range of on-campus amenities designed for hands-on learning. Training kitchens and restaurants offer real-world culinary practice, while computer labs and modern classrooms are equipped with up-to-date educational technology, all contributing to a robust learning environment.

  • Training kitchens for practical culinary classes

  • Model training restaurant for food and beverage service practice

  • Computer lab with updated software for hospitality management

  • Seminar hall for guest lectures and workshops

  • Cafeteria serving hygienic food options throughout the day

 

Renaissance College of Hotel Management and Catering Technology Facilities: Sports & Recreation

The college understands the importance of holistic development and physical well-being. It offers recreational spaces and activities that enable students to balance their academic pursuits with sports, fitness, and group events.

  • Open play areas suitable for badminton, volleyball, and other outdoor games

  • Indoor games including table tennis and carrom

  • Organised sports and recreational activities held weekly

  • Spaces for yoga and fitness routines

 

Renaissance College of Hotel Management and Catering Technology Facilities: Innovation & Research

The campus cultivates an environment that values creativity and research in hospitality practices. Hands-on workshops and practical projects are commonly integrated into the curriculum, helping students build innovative industry solutions and refine their technical expertise.

  • Skill development workshops focused on culinary arts and service innovation

  • Live practical sessions and demonstrations led by expert faculty

  • Collaborative projects on hospitality operations and management

 

Renaissance College of Hotel Management and Catering Technology Hostel Facilities

Residential facilities are available for students coming from various locations, providing a comfortable and safe living environment on or near campus. The hostel ensures that residents have access to meals, connectivity, security, and basic recreational needs.

 

Renaissance College of Hotel Management and Catering Technology Events & Festivals

The college regularly organises events and festivals that provide a platform for students to showcase their skills, network with industry professionals, and experience the vibrant hospitality culture. These occasions highlight creativity, teamwork, and the spirit of hospitality through engaging activities.

  • Annual food festivals and culinary competitions

  • Themed hospitality events hosted by students

  • Workshops and guest lectures by industry experts

  • Cultural festivals and celebration of national holidays

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