IHM Pusa Reviews & Ratings 2026 – Authentic Student Feedback

Admission: The course is tough, but it doesn't always connect to the real world. If you're into this industry, though, the program gets you ready for it. Each department has its own lab, like Kitchen, F&B, Housekeeping, and Front Office.

Placement: The college brings in top companies like Taj, ITC, Marriott, Oberoi, and Radisson for interviews right on campus. It's cool because we can apply for our favorite hotel jobs ourselves. Most students land internships in their 2nd year, either in winter or summer. It's a great opportunity to kickstart our careers early.

Campus: The food here is pretty good, and students usually cook their own meals in the mess. The classrooms are regular in size and don't have AC or Wi-Fi. The hostel buildings aren't great either, but they've been doing some renovations to improve them.

Admission: The teachers are really good and they know their stuff, but they don't really work together much. They teach in a way that's professional and easy to understand. The course content is practical and helps us understand how things work in the industry. The exams each semester are not too hard, and most people pass easily. But some subjects, like F&B service, can be a bit tough.

Placement: Our college has a good placement rate of around 75-85%. The average salary offered is between 8 to 10 LPA. Companies like Oberoi, Taj, and Hyatt come for recruitment. In our second year, almost everyone gets a campus internship for 4-6 months. We all land different roles in the hospitality industry, depending on the training we complete.

Campus: The hostel and people there are cool. Everyone is nice and ready to help. The building is a bit old and could use some fixing, but it's still a decent place to stay. The food is tasty and reminds me of home cooking.

Admission: The teachers here really know their stuff. Everyone takes the same test nationwide. They bumped up the passing rate from 33% to 40%. The classes teach us what we need to know for working in hotels, both theory and hands-on skills.

Placement: Our college gives everyone a fair shot. Lots of students found jobs here. The highest pay is 7 LPA. Companies like IHCL, Taj, Oberoi Hotels, and more come for hiring. They offer roles in management and supervision. A good number of students landed jobs in these places.

Campus: The college campus is really nice. It's big and has everything we need, like hostels, an auditorium, and a basketball court. The food in the mess is tasty. Plus, there's even a bakery shop on campus. Love it here!

Admission: The teachers at this college are awesome. Each class has more than three teachers, and they are the best among all IHMs in India. They have top professionals from the hotel industry as teachers, which is really cool. The teachers are great with students and treat us nicely.

Placement: IHM Pusa has been crushing it with 100% placements for the past few years. It's like the top dog among all IHMs in India, ranking as the best college in the whole country. The placement cell there hooks us up with awesome chances to get hired by big companies through on-campus placements and internships.

Campus: IHM Pusa has a nice setup with two buildings. There's a hostel and staff quarters nearby. The campus has enough room for labs, classrooms, and neat bathrooms. Plus, they've got volleyball, badminton, and basketball courts that are well-kept.

Admission: The teachers are super nice and know a ton about food. They could totally become famous chefs like Sanjeev Kapoor or Chef Manjeet Gill. The exams aren't too hard if you really get it. You only need a 35% to pass the semester.

Placement: There's about 300 students in my class. If you love cooking and making others happy with food, this course is perfect for you. After graduating, you have a chance to work in cool places like Taj, Oberoi, ITC, Radisson, The Lalit, The Leela, Rambagh Palace, The Claridges, Roseate House, and more.

Campus: Our college has plenty of facilities like bakery kitchens, Indian kitchens, restaurants, laundry room, auditorium, classrooms, F&B department room, and more. There's also a mess, hostels for boys and girls, basketball court, volleyball court, badminton court, and a garden. The food in the mess is top-notch, and the canteen food is super tasty too.

Admission: The teachers at IHM Pusa really know their stuff. They've been in the industry for a long time and have seen how things change. They're great at helping us out and giving us the support we need.

Placement: The job opportunities here are top-notch compared to other IHM colleges in India. All the major hospitality brands, both local and international, are linked with our college, Indian Institute of Hospitality, Catering, Nutrition, and Hotel Management Institute Pusa.

Campus: The campus looks awesome. The red building might be old, but it's still impressive. It's hosted some big names in the hospitality industry. They've got all the latest tech and facilities. It's like a symbol of success.

Admission: This course is pretty chill compared to others. You'll mostly do hands-on stuff. You can cram for the theory test the night before and still pass. But at first, the practical work might wear you out. After a few months, it becomes your daily routine and you'll get used to it. The main areas are cooking, serving food, cleaning, and front desk stuff at a hotel.

Placement: The placements are awesome here! Everyone gets placed in good companies with nice salary packages. For internships, the college sets you up in Delhi. But if you prefer doing it in your hometown, they'll help you out for sure. You'll get to intern at a fancy 5-star hotel in all the main departments.

Campus: The college building is nice and has everything you need. But I'm not happy with the hostel, especially because I'm from South India. They only serve North Indian food, which I don't really like. So, I usually don't eat in the hostel mess. Luckily, the college does provide lunch for students who don't stay in the hostel.

Admission: The teachers here aren't that great. They don't have good notes and aren't good at teaching. The stuff we learn is only like 30% useful in real life. Some teachers know their stuff and are good at teaching, but most of them need to step up their game. They gotta do better.

Placement: The best part of our college is getting placed. Lots of top companies hire students here. They're all 5-star companies. Even for internships, we get to work with great companies like JW Marriott, Taj, and Hyatt. It's awesome how almost every student lands an internship.

Campus: The campus doesn't have Wi-Fi or student facilities. The food isn't great, and there aren't any sports or fun activities. But hey, we do have a cafeteria that gives free lunch to all students, so that's a plus.

Admission: The teachers here are really experienced and know their stuff well. The curriculum is well-organized and totally fits our needs. We have to take yoga in our first year because of a new policy, but it's all good.

Placement: The college is awesome for placements! They guarantee 100% placement for all 300 students in my batch. Big hotel companies like IHCL, Hyatt, Taj, Oberoi, and ITC come to hire us. It's the best chance to kickstart your career in the industry!

Campus: The college's setup is pretty good. The building is kinda old and could be bigger, but it's fine. We've got plenty of theory and practical classrooms for everyone. The library is there, but it's not super equipped. Unfortunately, we don't have Wi-Fi on campus for students, and the phone signal isn't great for companies like Airtel.

Admission: The teachers here are really great. They have a lot of experience and know their stuff. The courses prepare us well for the real world. The exams each semester are fair and not too hard.

Placement: Every student in our batch got a job after this course. We were a big group of 250 students. The highest salary offered was 8 LPA, while the lowest was 2.4 LPA. On average, we were looking at 3 LPA. Companies like Taj and ITC came to hire us. The popular job role was management trainee in retail.

Campus: The buildings here are just okay. The hostel kinda sucks because there are too many rules. Only first-year students can stay in the hostel. The food is so-so. There's no sports here because they don't have enough room or equipment.