
Updated on May 12, 2025
Poulomi Dey
Updated on May 12, 2025
Poulomi Dey
The full form of BSc Hospitality Studies is Bachelor of Science in Hospitality Studies. BSc Hospitality Studies is an undergraduate program that focuses on the management and operation of the hospitality industry. The B.Sc Hospitality Studies curriculum includes food production, front office operations, accommodation management, food & beverage service, financial management, and hospitality law.
Candidates with 50% marks in 10+2 can apply for the Bachelor of Science in Hospitality Studies. Admission to the course is based on merit or entrance exams like CUET UG, NCHMCT JEE, etc. Pillai HOC College of Arts, Science and Commerce, LPU, Vellore Institute of Technology and Thakur Shyamnarayan Degree College are a few BSc Hospitality Studies colleges.
BSc Hospitality Studies graduates can explore diverse career options in the hospitality and tourism industry. Some job roles that a B.Sc Hospitality Studies professional can pursue include Hotel Manager, Event Manager, Chef, and Food & Beverage Manager. BSc Hospitality Studies average package for freshers ranges between INR 3 LPA and INR 6 LPA.
The table below shows the B.Sc Hospitality Studies course highlights:
Category | Details |
---|---|
Course Name | Bachelor of Science (B.Sc) in Hospitality Studies |
Duration | 3 years |
Eligibility | 10+2 (or equivalent) from a recognized board with a minimum of 50% marks (any stream) |
Admission Process | Merit-based / Entrance Exam + Interview (varies by institution) |
Exams Accepted | NCHMCT JEE, CUET UG, etc |
Average Course Fee | INR 45,000 - 3 Lakh per year |
Top Colleges | DY Patil University, Pillai HOC College of Arts, Science and Commerce, Vellore Institute of Technology, LPU, etc |
Career Prospects | Hotel Manager, Food & Beverage Manager, Event Coordinator, Catering Officer |
Average Salary | INR 3 - 6 LPA (Freshers) |
Top Employers | Hotels & Resorts (Taj, Marriott, Oberoi), Airlines, Cruise Lines, Event Management Companies |
BSc in Hospitality Studies is a professional degree that focuses on the management and operations of the hospitality industry. The BSc in Hospitality Studies curriculum focuses on subjects such as hotel management, food and beverage services, tourism management, customer service, event planning, and hospitality marketing. Aspirants pursuing a BSc Hospitality Studies program gain hands-on experience to manage hospitality services.
BSc in Hospitality Studies professionals are in high demand due to the growing global hospitality industry. BSc HS graduates have adequate theoretical and practical knowledge that helps them work as hotel managers, event coordinators, restaurant managers, travel consultants, tourism operators, and in other related roles.
A BSc in Hospitality Studies opens diverse career options for candidates in the hospitality industry. The BSc in Hospitality Studies professionals can explore careers in hotel management, event planning, tourism, customer service, and food and beverage management. A few reasons to pursue a BSc in Hospitality Studies are listed below:
BSc Hospitality Studies admission is merit/ entrance-based. The Bachelor of Science in Hospitality Studies admission is mostly the same for all institutions; however, the admission process of Vellore Institute of Technology is mentioned below:
BSc Hospitality Studies eligibility criteria can vary for different institutions. Aspirants with a graduate degree are eligible for the UG program in Hospitality Studies. The eligibility criteria for the Bachelor of Science in Hospitality Studies at Vellore Institute of Technology are mentioned below:
The table below shows the BSc Hospitality Studies entrance exam that is accepted for admission to the course:
Exams | Registration Date | Exam Date |
---|---|---|
NCHMCT JEE 2025 | March 15, 2025 | April 27, 2025 |
LPUNEST 2025 | Ongoing | Ongoing |
CUET UG 2025 | March 24, 2025 | May 8 to June 1, 2025 |
The BSc Hospitality Studies syllabus is similar across the colleges in India. However, the semester-wise syllabus of the BSc Hospitality Studies of IHM Goa is mentioned below:
Semester | Subjects |
---|---|
Sem I | Foundation Course in Food Production - I, Foundation Course in Food & Beverage Service - I, Foundation Course in Front Office Operations - I, Foundation Course in Accommodation Operations - I, Application of Computers, Hotel Engineering, Nutrition |
Sem II | Foundation Course in Food Production - II, Foundation Course in Food & Beverage Service - II, Foundation Course in Front Office Operations - II, Foundation Course in Accommodation Operations - II, Accountancy, Communication, Principles of Food Science |
Sem III & IV | Food Production Operations, Food & Beverage Service Operations, Front Office Operations, Accommodation Operations, Food & Beverage Controls, Hotel Accountancy, Food Safety & Quality, Industrial Training |
Sem V | Advance Food Production Operations - I, Advance Food & Beverage Operations – I, Front Office Management - I, Accommodation Management - I, Strategic Management, Financial Management, Special Topics/Guest Speakers |
Sem VI | Advance Food Production Operations - II, Advance Food & Beverage Operations – II, Front Office Management - II, Accommodation Management - II, Food & Beverage Management, Facility Planning, Special Topics/Guest Speakers |
The table below shows the list of BSc Hospitality Studies colleges along with their annual course fee:
NIRF Ranking | College Name | Location | Course | 1st year Fees |
---|---|---|---|---|
19 (Overall) | Vellore Institute of Technology | Vellore, Tamil Nadu | B.Sc Hospitality and Hotel Administration | INR 77,000 |
- | Institute of Hotel Management, Catering Technology and Applied Nutrition | North Goa, Goa | B.Sc Hospitality and Hotel Administration | INR 1,25,915 |
27 (Overall) | LPU | Jalandhar, Punjab | B.Sc. Hotel and Hospitality Management | INR 1,60,000 |
- | Thakur Shyamnarayan Degree College | Mumbai, Maharashtra | BSc Hospitality Studies | INR 45,000 |
151-200 (Overall) | DY Patil University | Darave, Navi Mumbai | BSc Hospitality Studies | INR 3,00,000 |
- | Pillai HOC College of Arts, Science and Commerce | Navi Mumbai, Maharashtra | BSc Hospitality Studies | INR 1,35,000 |
After completing the Bachelor of Science in Hospitality Studies, graduates can explore a variety of job prospects such as Event Manager, Catering Officer, Food and Beverage Manager and much more. Some of the BSc Hospitality Studies job roles, along with the average package, are mentioned below:
Job Profile | Average Salary (INR) | Years of Experience |
---|---|---|
Hotel Manager | 7 - 15 LPA | 3-5 years |
Event Manager | 4 - 10 LPA | 2-4 years |
Cabin Crew | 5 - 8 LPA | 1-3 years |
Front Desk Officer | 3.5 - 6 LPA | 0-2 years |
Catering Officer | 3.5 - 6 LPA | 0-2 years |
Customer Service Executive | 3 - 5.5 LPA | 0-2 years |
Food and Beverage Manager | 6 - 12 LPA | 3-5 years |
Fig. Salary Packages and Job Roles after B.Sc Hospitality Studies
Candidates with a BSc in Hospitality Studies have diverse job opportunities in the hospitality industry. A BSc in Hospitality Studies graduate can work in hotels, restaurants, tourism, event management, and much more. The other options that are available for a BSc in Hospitality Studies graduate are mentioned below:
Individuals with a BSc in Hospitality Studies can expect an average salary of AED 60,000 to AED 120,000 per year. Candidates can work as Hotel Manager, Event Manager, and Food & Beverage Manager.
Candidates who have passed class 12 in any stream are eligible to apply for B.Sc in Hospitality Studies. However, interested candidates are advised to visit the official website of the institution for more information.
After completing a BSc in Hospitality Studies, individuals can work in several foreign countries. Some of the popular countries include the United Arab Emirates, Australia, Singapore and New Zealand. However, a work visa is mandatory for Indians to work in these foreign countries.
Yes. As a part of the B.Sc Hospitality Studies curriculum, every student has to participate in the internship program. This helps the candidates to gain practical experience and industry knowledge.
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