B.Tech Poultry Production Technology: Admission 2025, Syllabus, Eligibility, Colleges & Careers

B.Tech Poultry Production Technology is a four-year undergraduate programme that blends engineering principles with modern poultry science and management. Because this course centres on India’s growing poultry industry and secure, reliable job opportunities, it is attracting more engineering students. The program focuses on nutrition for poultry, genetics, disease control and developing business skills, all areas important in current agriculture.

To be considered for B.Tech Poultry Production Technology, candidates must finish 10+2 with Physics, Chemistry and Biology/Mathematics and get at least 45–55% marks, as provided by the institution. Candidates are usually chosen because of their skills or based on results from TNEA or similar exams, as implemented at the College of Poultry Production and Management in Hosur (TANUVAS).

The tuition fee for B.Tech Poultry Production Technology can be as low as INR 32,000 at TANUVAS and as much as INR 3,00,000 per year at some private universities, but most government colleges charge little. This course in Poultry Science is available at the College of Poultry Production and Management in Hosur, as well as at TANUVAS.

Graduates will find excellent job prospects as poultry farm managers, breeders, nutritionists and production supervisors in well-known firms such as Venkateshwara Hatcheries, CP Feeds and Aviagen. Students in this programme can go on to research and higher education in animal sciences and agribusiness.

B.Tech Poultry Production Technology Course Highlights

B.Tech Poultry Production Technology is a specialized undergraduate program designed to equip students with in-depth knowledge and practical skills related to poultry farming and production. This course focuses on modern techniques in poultry nutrition, breeding, disease management, and processing. Below is a detailed course highlights table to help you understand the key aspects of this program.

What is B.Tech Poultry Production Technology?

B.Tech Poultry Production Technology is a four-year undergraduate programme that combines the study of basic sciences, poultry management, and modern production technologies to prepare students for a career in the poultry industry. The curriculum teaches students about poultry nutrition, genetics, hatchery operations, disease control, the science of feed and processing, as well as business and information technology for the poultry industry.

Why Study B.Tech Poultry Production Technology?

B.Tech Poultry Production Technology offers a unique blend of science, management, and technology tailored for the fast-growing poultry industry. What makes this course unique is how closely related it is to industry and the various careers it can open up. Those who graduate can go on to further studies or right away find significant work in many industries.

• Students can choose to be poultry farm managers, breeders, nutritionists, technologists, consultants or occupy supervisory roles in hatcheries, mills, pharmaceutical businesses and offices of governing bodies.
• After completing a B.Tech in Poultry Production Technology, students can pursue an M.Tech, PhD, or MBA, opening doors to academic and research careers.
• Food security depends on poultry, making this sector impactful and set for a long-term impact.

Who Should Study B.Tech Poultry Production Technology?

B.Tech Poultry Technology is ideal for students passionate about agriculture, animal sciences, and technology-driven food production. It is designed for those interested in the poultry sector in India who wish to build secure and successful careers. The program is beneficial for people who come from rural or urban regions.

• Rural community members aim to improve where they live through modern poultry farming and the founding of agricultural businesses.
• Researchers and students focused on using science and technology for food processes, animal health, and sustainable methods in agriculture.
• Individuals are eager to develop job roles as farm managers, breeders, nutritionists, or poultry farm supervisors.
• People interested in being entrepreneurs in the poultry, consultancy or agri-tech fields will find the information in the course practical and useful.

Eligibility Criteria for B.Tech Poultry Production Technology.

B.Tech Poultry Production Technology has specific eligibility criteria to ensure students have the right academic foundation for success. These requirements may vary slightly by institution but follow core standards. Meeting these criteria is essential for securing admission to this specialised programme. Key Eligibility Criteria for B.Tech Poultry Technology:

• Candidates must have completed 10+2 (Higher Secondary) or equivalent from a recognised board.
• The qualifying subjects should include Physics, Chemistry, and Biology and/or Mathematics (PCM/PCB) as compulsory subjects.
• A minimum aggregate score of 45% to 60% in the qualifying examination is required, depending on the college (commonly 55%).
• Certain institutions require candidates to clear entrance exams such as JEE Main, state-level engineering entrance tests, or university-specific exams as part of the admission process.
• For lateral entry, diploma holders in relevant fields (like textile engineering, technology, or chemistry) may be eligible to apply directly to the second year, as per specific college norms.

B.Tech Poultry Production Technology Entrance Exams 2025

Admission to B.Tech Poultry Technology is primarily through entrance exams at both national and state levels. These exams assess candidates’ knowledge in science subjects and determine eligibility for top colleges. Below are the key entrance exams for 2025, along with important dates and fees.

B.Tech Poultry Production Technology Top Colleges in India

B.Tech Poultry Technology is offered by select institutions in India, focusing on advanced poultry science, management, and technology. These colleges provide a comprehensive curriculum, practical training, and strong placement support. Below is a table highlighting the top colleges offering this specialised course.

B.Tech Poultry Production Technology Admission Process 2025

The admission process for B.Tech Poultry Technology at the College of Poultry Production & Management, Hosur is structured to ensure transparency and merit-based selection. The process is based on academic performance in the qualifying examination, without any separate entrance test. Here is a step-by-step outline of the 2025 admission process:

Step 1. Admissions are conducted through the “Single Window System” managed by Tamil Nadu Veterinary and Animal Sciences University.

Step 2. Candidates must have completed 10+2 with both Mathematics and Biology as compulsory subjects to be eligible.

Step 3. Selection is strictly based on marks obtained in the Plus Two (12th standard) school examinations; no separate entrance exam is required.

Step 4. TANUVAS will release an official admission notification and application form on its website and in newspapers.

Step 5. Applicants need to fill out the online application form on the TANUVAS website, providing accurate academic and personal details.

Step 6. Required documents such as mark sheets, certificates, and photographs must be uploaded as per the guidelines.

Step 7. After submission, a merit list is prepared based on the marks scored in the qualifying examination.

Step 8. Counselling and document verification are conducted at the TANUVAS campus in Chennai, where final seat allotment takes place.

Step 9. Selected candidates are admitted to the College of Poultry Production & Management, Hosur; the total intake is usually 40 students per year.

Step 10. 15% of seats are reserved for candidates selected through ICAR (AIEEA) as per national guidelines.

B.Tech Poultry Production Technology Syllabus and Duration

B.Tech Poultry Technology at the College of Poultry Production and Management, Hosur (TANUVAS), is a four-year, eight-semester undergraduate programme. The curriculum is designed as per ICAR recommendations and includes core poultry science, engineering, business management, and compulsory in-plant training. This structure ensures students gain both theoretical knowledge and hands-on experience essential for the poultry industry.

B.Tech Poultry Production Technology VS B.Tech Agricultural Engineering

Mentioned below is the comparison between B.Tech in Poultry Production Technology and B.Tech in Agricultural Engineering:

B.Tech Poultry Production Technology Job Opportunities in India

B.Tech Poultry Production Technology graduates have access to diverse job opportunities across India’s rapidly growing poultry and allied sectors. The programme prepares students for technical, managerial, and entrepreneurial roles in both private and public domains. Below is a detailed table outlining key job profiles, experience levels, top recruiters, average salaries, and sectors.

B.Tech Poultry Production Technology FAQs