Certificate Course in Food Production is a professional certification course of six months to one and a half years offered by different institutes and colleges in India. The course focuses on equipping the students with theoretical knowledge and practical skills in the culinary and food industry.
Students eligible to pursue this course must have passed their 10+2 from a recognized board in aggregate subjects, having English as their compulsory language. Apart from this, they must also appear for entrance examinations like NCHMCT JEE and IIHM eCHAT. Admission to colleges for a certificate course in food production is also based on merit.
Different colleges and institutes offering Certificate Course in Food Production include Parul University, National Council for Hotel Management, Kanya Maha Vidyalaya, and NFCI, where the total fee ranges from INR 30,000 – 1,46,000.
A Certificate Course in Food Production is also associated with various high-paying job profiles, which specifically include Kitchen Assistant, Food Production Manager, Catering/ Cruise Line Chef, Food Production Supervisor, and Executive Chef. After completing this course, the students are employed in companies and reputed hotels like ITC Hotels, Taj, Oberoi, Marriott, FabCafe, and Carnival Cruise Lines, receiving annual salary packages that range from INR 2-18 LPA.
Table of Contents
- Certificate Course in Food Production Key Highlights
- What is a Certificate Course in Food Production?
- Why Study a Certificate Course in Food Production?
- Who should study the Certificate Course in Food Production?
- Certificate Course in Food Production Eligibility Criteria
- Certificate Course in Food Production Entrance Exams 2025
- Certificate Course in Food Production Colleges in India
- Certificate Course in Food Production Admission Process 2025
- Certificate Course in Food Production Syllabus
- Certificate Course in Food Production Job Opportunities in India
- Certificate Course in Food Production FAQs
Certificate Course in Food Production Key Highlights
Given below are some of the key highlights of the Certificate Course in Food Production:
What is a Certificate Course in Food Production?
A Certificate Course in Food Production is a professional certification course offered by different institutes and colleges in India. The course duration ranges from 6 months to one and a half years, with the duration varying as per different institutions.
The course is designed to equip the students with basic theoretical knowledge, industrial exposure, and practical skills. The main focus of the certification course in food production is learning culinary skills, food preparation, kitchen hygiene, and learning about nutrition, and how to implement them in diets.
Throughout the course, the students learn essential skills that are required in the hospitality and food service industry, like cooking techniques, food presentation, inventory management, multitasking, teamwork, communication, leadership, problem-solving, and hygiene skills.
Why Study a Certificate Course in Food Production?
Certificate Course in Food Production is a highly demanded program for students interested in working in the food service and hospitality industry. The reasons to opt for a Certificate Course in Food Production are given below:
- A certificate course in food production prepares students for diverse roles in the food industry. The course offers various opportunities to work in the hospitality and culinary industry without actually needing a long-term degree.
- Throughout the course, the students receive industrial exposure and engage in practical training through field visits, workshops, and internships.
- There has been a growing demand in the hospitality industry for individuals who are interested in working in the food service and culinary industry. There has been a sudden rise in hotels and restaurants requiring skilled professionals.
- The students learn about culinary and food production techniques and services, which are crucial to know before opening a restaurant or beginning with entrepreneurship in food production.
Who should study the Certificate Course in Food Production?
Reasons, which include individuals who might be a good choice for pursuing a Certificate Course in Food Production in different colleges in India, are mentioned below:
- Students aspiring to become chefs- Students with great culinary and cooking skills who aspire to become chefs and dream of working in a top position in any restaurant or hotel, should choose to pursue a certificate course in food production.
- Students interested in the hospitality industry- Students who are passionate about working in the hospitality industry and want to explore diverse roles in the same field should choose to study a certificate course in food production.
- Students seeking international jobs- Students wanting to build a career in the hospitality, culinary, and food service industry, who are looking for international job opportunities, working in cruise lines, hotels and restaurant chains, and resorts, should opt for a certificate course in food production.
- Homemakers who want to begin with a cooking career- A certificate course in food production is also suitable for homemakers who have a passion for cooking and who want to build a career in the culinary industry.
Certificate Course in Food Production Eligibility Criteria
To secure a seat in the top colleges and institutes in India for a Certificate Course in Food Production, a student must meet the following eligibility criteria to be selected for further application and the admission process. The detailed eligibility criteria are mentioned below:
- The student must have completed 10+2 from a recognized board with a minimum of 50% or more in aggregate subjects, including English.
- For the course of Certificate Course in Food Production, no specific stream is required.
- The student is also required to appear for entrance examinations like NCHMCT JEE and IIHM eCHAT.
- Students belonging to SC/ST/OBC/PwD categories are often given relaxation in different government-affiliated and private universities.
Certificate Course in Food Production Entrance Exams 2025
To secure a seat in the top colleges in the country for the Certificate Course in Food Production, the student has to appear for various entrance examinations. Some top entrance examinations for a Certificate Course in Food Production have been listed in the table below:
Certificate Course in Food Production Colleges in India
A Certificate Course in Food Production is one of the popular courses among students interested in learning about the culinary industry and food production. Hence, it is offered by several colleges and universities across India. Colleges offering this course are listed in the table below:
Certificate Course in Food Production Admission Process 2025
To secure a seat in the top colleges of the Certificate Course in Food Production in India, the student must follow a few steps first. Initially, the student must meet the eligibility criteria of the course and then appear for the entrance examinations. The detailed procedure for securing a seat at Parul University is given below:
Step 1- The students have to first choose several entrance exams that they want to appear for, which may include NCHMCT JEE, IIHM eCHAT, etc. These exams are crucial for obtaining admission to courses related to hotel management, hospitality, culinary industry.
Step 2- The students have to fill in their personal and academic background details on the application form website.
Step 3- The students must check for the dates on the official website of the entrance examination and then must compulsorily appear for the examination on the specified date.
Step 4- After the students have appeared for the examination, they must check their results. Once the results are announced, they must download the scorecard and save it for future reference.
Step 5- Qualified candidates will be selected by the college or university. It is important to note that seat allocation will depend on the choice filling, the merit score, category, etc, of the student.
Step 6- The students will also be selected based on their merit scores, which would include the scores or percentages obtained by them in their 12th standard.
Step 7- The students must confirm their admission to the college by paying the admission fee.
Documents Required
- 10th and 12th-grade mark sheet
- Identity proof such as an Aadhar card, PAN Card
- Entrance exam scorecard
- Recent passport-sized photographs
- Category certificate, if applicable
- Bank details
Certificate Course in Food Production Syllabus
A Certificate Course in Food Production is a full-time course offered across different colleges and universities in India. The subjects taught during the entire course at the National Council for Hotel Management are mentioned below:
Certificate Course in Food Production Job Opportunities in India
Multiple job opportunities and careers are associated with a Certificate Course in Food Production in India, which are mentioned below in the table:
Certificate Course in Food Production FAQs
Can someone with no experience in culinary techniques and cooking enroll in a certificate Course in Food Production?
Yes. Students with no experience in culinary techniques and cooking can enroll in a certificate Course in Food Production. The course teaches everything from the basic beginner level to the students, including cooking and culinary techniques, nutrition, knife skills, etc. Hence, no additional cooking skill is needed.
How does a certificate course in food production equip students with industrial exposure and practical skills?
The course curriculum of a certificate course in food production also focuses on workshops, field visits, and practical training, which equips the students with the relevant skills and exposure required to work in the hospitality industry. Many colleges and institutes offer internships and part-time work with catering companies and hotels, as included in the curriculum.
After completing a certificate course in food production, what kind of certification will the students receive?
After completing a certificate course in food production, the students will receive a government-affiliated and recognized certificate, which could offer multiple jobs and opportunities in the food service and hospitality industry.